One thing I hear from clients is that it's very difficult to find easy recipes that taste good. Once you begin the quest to healthier eating, it's a struggle to figure out what to eat instead of the go-to dishes you've always enjoyed. Today I'm sharing my favorite recipe discovery from 2020. It was made even yummier because we grew our own herbs and I wandered through the backyard with my little girl gathering the fresh herbs we wanted to add to the recipe. Grass fed butter (or olive or avocado oil if you prefer), wild caught salmon, and herbs from the garden...what could be better?https://www.willcookforsmiles.com/grilled-salmon/
